#Italian(3 recipes)
Tortellini Pasta Salad
Tortellini pasta salad uses refrigerated cheese tortellini as the base, paired with salami, mozzarella pearls, cherry tomatoes, and pepperoncini in a homemade Italian red wine vinaigrette. The cheese-filled pasta delivers flavour in every single bite that standard rotini cannot match. Ready in 25 minutes and designed to be made ahead, it is the most satisfying cold pasta salad in the rotation.
By Sarah Chen · April 25, 2026
Antipasto Pasta Salad
Antipasto pasta salad translates the Italian appetiser tradition into a bold, make-ahead pasta salad by combining Genoa salami, pepperoni, mozzarella pearls, artichoke hearts, Kalamata olives, and pepperoncini around rotini tossed warm in a red wine vinaigrette. The staged ingredient addition method keeps each component at its best texture through 4 days of refrigeration. Ready in 30 minutes, it is the most ingredient-rich cold pasta salad in the collection.
By Sarah Chen · April 25, 2026
Classic Italian Pasta Salad
Classic Italian pasta salad combines tri-color rotini with pepperoni, mozzarella pearls, crisp vegetables, and a sharp homemade Italian vinaigrette. It takes 25 minutes to assemble and tastes significantly better after a 1-hour rest in the fridge, making it the ideal make-ahead side for BBQs and potlucks.
By Sarah Chen · April 24, 2026